Dust swirls around Addison’s square-toed boots as she leads a calf the color of chocolate syrup out of the stall and into her backyard. Despite being three times her size, the animal follows patiently...

“I’ve always felt strongly about doing something for my community and having more of an investment, not just a business to make money but in connecting my community through bread,” Don Guerra,...

In Queen Creek, Arizona, you can find a 1.33-acre lot growing oranges, apples, figs, peaches, pears, grapes, sugarcane, lettuce, tomatoes, pepper, eggplant, okra, corn, green beans – and also raising...

Arizona’s farmers are getting older — a lot older. The average age of a principal farm operator in the state is 61.1 years old, according to the 2012 Census of Agriculture from the U.S. Department...

SONOITA — Todd and Kelly Bostock are busy at work among empty boxes and wood barrels of wine. The two owners of Dos Cabezas WineWorks are bottling caseloads of wine in a small warehouse off Highway...