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Student Newswire of The University of Arizona School of Journalism

Arizona Sonoran News

Arizona Sonoran News

Student Newswire of The University of Arizona School of Journalism

Arizona Sonoran News

Buck Reed picks out avocados at Whole Foods in Tucson. A new study expects staple crops to lose some nutritional value as CO2 emissions continue to rise. Photo by: J.D. Molinary for Arizona Sonora News.

Climate change stunts nutritional needs

J.D. Molinary October 19, 2018

Because of climate change, you might be getting less in what you eat and not even realize. According to a study published in August by the journal Nature Climate Change, rising carbon dioxide...

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