![Pedro Gonzvar prepares lomo saltado in his food truck Don Pedro’s Peruvian Bistro on Friday, Oct. 14, 2016. Lomo saltado is a popular Peruvian dish and one of Pedros most popular menu items. (Photo by Jacquelyn Silverman / Arizona Sonora News)](http://arizonasonorannews.com/wp-content/uploads/2016/10/Cooks.Silverman.p3-500x335.jpg)
Stepping into the kitchen with local chefs
Jacquelyn Silverman
• October 16, 2016
![Jars of different strains of marijuana at The Downtown Dispensary in Tucson, Ariz. on September 14, 2016. The dispensary carries a variety of forms and types of marijuana from the traditional flower to edibles and concentrates. (Photo by Jacquelyn Silverman / Arizona Sonora News Service)](http://arizonasonorannews.com/wp-content/uploads/2016/09/Pot.Silverman.p1-1-500x335.jpg)
A primer on Arizona’s ballot initiative to legalize recreational pot
Jacquelyn Silverman
• September 21, 2016
Load More Stories